A Special Note to CalComp Nutrition Customers
Dietary supplements are not to be used to prevent or treat or cure any disease. The Statements in this website have not been evaluated by the FDA. Any information provided on this web site is not a substitute for the advice of a licensed medical practitioner. Individuals are advised not to self-medicate in the presence of significant illness. Ingredients in supplements are not drugs and may not be foods. CalComp Nutrition does not advise administration of supplements to infants or children and no supplements should be taken in pregnancy without professional advice.

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Catie’s Whole Food Calcium Plus Ingredients

Supplement Facts for Catie’s Calcium Plus

 

Serving Size: 3 Tablets
Servings per container: 30

 

Nutrient

Amount Per Serving

&DV**

Vitamin D3 (D3, Alfalfa)

100IU

25

Vitamin K1 (K1, Kale)

50mcg

63

Calcium (AAC, Hydrilla)

300mg

30

Magnesium (AAC, Alfalfa)

150mg

38

Phosphorus (AAC, Rice Bran)

3mg

<1

Silicon (AAC, Bamboo)

25mg

*

Boron (AAC, Broccoli)

3mg

*

Bamboo Extract (70% Silica)

50mg

*

Hydrilla Verticillata 50:1

200mg

*

Food Base - 100mg
Alfalfa, Apple Pectin Fiber, Beet Root, Cabbage, Carrot, Flax Seed, Lemon Peel, Orange Peel, Green Papaya 3:1, Rice Bran, Shitake 3:1, Acerola Berry Concentrate 4:1, Kudzu 10:1, Broccoli 5:1, Tomatoo Concentrate 4:1, Rose Hips Concentrate 4:1, Black Currant Concentrate 3:1, Cranberry Extract 25:1, Green Pepper Extract 5:1, Blueberry Concentrate 6:1, Kale, Onion 3:1, Pumpkin Seeds 4:1, Spinach 3:1, Quercetin, Rutin

 

Other Ingredients: Guar Gum, Food Glaze, Vegetable Lubricant

*Daily Value Not Established

Catie’s Whole Food Calcium Plus by Energy Essentials

Catie's Vitamin C Plus